A traditional mouth freshener from India, paan may be used to make a number of tasty delicacies. Find out how to prepare five ...

Crafted from whole wheat flour and jaggery, with hints of coconut and cardamom, it’s a treasured part of the celebration ...

Methi gond laddoo is a tasty and energy-rich delight, particularly beneficial for new mothers. Here is a 5-step easy recipe to make the nutritious sweet dish.

The festival involves preparing various symbolic foods like thekua, kasar laddu, rice kheer, puri, kaddu ki sabzi, gur ki ...

Chhath Puja is incomplete without thekua, which is made from wheat flour, jaggery and ghee. Kasar laddu, also known as khajur ...

This Diwali 2024 stop worrying of unhealthy eating and indulge in these guilt-free and healthy Diwali sweets that are quick and easy to make.

Narikol Laru, a famous Diwali treat from Assam, is a coconut ladoo made with shredded coconut, ghee, green cardamom powder, ...

India Today conducted a nationwide investigation, collecting Desi Ghee laddu samples from major temples. While the Tirupati Laddu sample and others were cleared of impurities, a sample from Hathras ...

Diwali, the festival of lights, is a time for celebration, joy, and togetherness. It’s also the perfect occasion to indulge ...

There’s also Besan Ladoo, made with ghee and gram flour ... For sweets like kheer, he suggests using full-fat coconut milk or a low-fat alternative instead of heavy cream to lighten things up without ...

As Shiza Shahid and Radhi Devlukia chat about their experience of working together, the same word crops up again and again: joy.